Our Gastro Pub Restaurant takes great pride in serving seasonal produce at realistic prices with game, seafood and the finest Northern Irish products, you will be pleasantly surprised with our attention to detail, it won’t be long before you become a regular.
We maintain a high standard of food and service and are passionate about our Game dishes. In winter we offer Pheasant from our local Larchfield Estate, forest shot wood pigeon, partridge from Ballycastle Estate and venison from Caledon. In summer our chefs create mouth watering Lobster and Seafood dishes in true Gastro Pub style. Special fresh creel prawns, scallops, potted lobster, crab and Fruits of the Sea.
Throughout the year lunch and evening meal deals can be found, with special gourmet nights on a regular basis. See our Special Events calendar for details.
Select menu from list below to view:
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